Ken Grossman started Sierra Nevada in 1980 with a hand-built brewhouse and the odds stacked against him. That passion forever changed the course of American craft brewing and launched a beer revolution that's in full force today. Turns out, good beer can do a lot of good, and Sierra Nevada became a cornerstone for both its innovation and its care for the Earth and its people. We're committed to advancing a culture of inclusion and believe diversity in all its forms makes us stronger. We keep pushing boundaries, whether that's in the brewhouse, with sustainability, or in the great outdoors.
Get to Know This Role
As an entry-level team member within the Research and Development department, the Research and Development Analyst 1 conducts and supports projects aimed to help answer important business, production, and development questions. Reporting to the R&D and Raw Materials Manager, the Research and Development Analyst 1 collaborates with departments throughout the organization to develop, document, execute and report on experimental design, analytical laboratory results, production data and recommendation setting. This role requires a budding knowledge of brewing science, analytical chemistry, biology, engineering, and statistical knowledge to troubleshoot quality, production, innovation problems and concerns.
What's In It For You
We're committed to our employees and work hard to prove it. For starters, we're offering $21.09 to $31.63 hourly compensation for this role. Individual offers are based on skills, experience and qualifications. This role may be eligible for our bonus program – inquire with our Talent Acquisition Partner for additional details.
But base pay is just the beginning. We support your future by offering a generous 10% company match on 401(k) contributions, providing learning and development opportunities, and fostering your safety at work with ongoing trainings, state-of-the-art equipment, and preventative care. We offer medical, dental, and vision insurance, an onsite medical clinic, as well as mental health and well-being benefits including paid sick leave. We foster a culture of work-life balance and always encourage employees to use and enjoy their paid time off.
What You Will Do
Analyze data and appropriately organize databases
Oversee analytical instrument operation, maintenance, troubleshooting and improvement (Including but not limited to GC, GCMS, LC, ICP-OES, fluorescence microscope, micro plate reader)
Initiate documentation of research projects using established department methods
Coordinate project needs from collaborating departments
Draft and maintain project reports
Conduct high level literature reviews relevant to company need
Participate as part of a team in experimental design brainstorming sessions
Build and deliver frequent presentations to relevant brewery groups
Maintain a clean, organized, and safe working environment from a GMP and chemical safety standpoint
Create SOPs as required; use R&D and company established format.
Please Apply if You Have
Bachelor's Degree in scientific discipline (Food Science and Technology, Chemistry, Biochemistry, Fermentation Science, Brewing Science, Microbiology, Biology, Data Science required
Undergraduate laboratory coursework required
Industry laboratory experience preferred
Strong technical communication and collaboration skills
Budding problem-solving skills. Ability to internalize key technical topics and apply to real world problems and projects
Ability to consistently communicate effectively throughout the company
Experience providing effective presentations within small and large group settings
Ability to master several laboratory instruments
Ability to participate in brewing raw materials related projects.
Ability to develop working knowledge of brewing and beverage unit operations
Foundational understanding of statistical applications to research; understands correct testing methods for specific data.
Increasing ability to produce product quality and innovation insights from scientific method.
Additional Requirements to Consider Before Applying
You must be at least 21 years of age to work for Sierra Nevada Brewing Co.
Selected candidate must pass a pre-employment, post offer background check.
Before applying for this role, please review the full job description, including the physical demands and working environment: https://sierranevada-stage.jdxpert.com/ShowJob.aspx?EntityID=2&id=2619
** This position will remain open until filled; online applications will be reviewed weekly **
Sierra Nevada Brewing Co. is an Equal Opportunity Employer