Thompson Hospitality Corporation
Utility Worker - Oakwood University (Manufacturing)
The Dishwasher/Janitor/Utility Worker washes and sanitizes all dishes, pots and serving containers, tools and utensils, maintains a clean and safe work station, cleans and sanitizes floors, work surfaces and kitchen/serving equipment. Some Utility Workers may be assigned a specific focal area, such as the beverage area, dish room, main kitchen area, serving area, etc.
BASIC SKILLS
TECHNICAL SKILLS
RESOURCE MANAGEMENT SKILLS
TASKS
Job Type: Full-time